Our story
The red thread
The thin thread that ties people together: those who come from the sea, from the village, from the bike, from the crag. At the end of the day they meet in the same place.
“In the collective imagination, the red thread is the thin thread that ties souls together. I want to tie together the experiences of people who come to Finale for the same reasons — enjoying the old village, doing outdoor sports, the sea two steps away — and give them a place where, at the end of the day, they share what they lived. Like an invisible connection.”
Ties ingredients together
Flour, water, spices, salt, time. Nothing more.
Ties Italians and internationals
Same bench, same slice, two languages.
Ties coeliacs and everyone else
Same queue, same care, no separate table.
The person behind it
Stefano Rosciano.
Pizzeria consultant and pizzaiolo. Aromatic doughs are his signature.

Why someone who worked in Hawaii, Tel Aviv and Copenhagen opens a takeaway pizza place in Finalborgo.
The thread, stop by stop
Three places, then coming back
- 01
Hawaii
[TO BE WRITTEN WITH STEFANO]
- 02
Tel Aviv
[TO BE WRITTEN WITH STEFANO]
- 03
Copenhagen
[TO BE WRITTEN WITH STEFANO]
Stepping into the light
Coming back to Finalborgo
[TO BE WRITTEN WITH STEFANO]
The decision
[WHY OPEN HIS OWN PLACE — TO BE WRITTEN WITH STEFANO]